Description
A traditional Punjabi dish made with mustard greens, spinach, and spices, slow-cooked for a rich and earthy flavor. Mildly spiced and creamy, it’s traditionally paired with makki di roti (corn flatbread) and a dollop of butter.
A traditional Punjabi dish made with mustard greens, spinach, and spices, slow-cooked for a rich and earthy flavor. Mildly spiced and creamy, it’s traditionally paired with makki di roti (corn flatbread) and a dollop of butter.
$7.50 – $22.00
A traditional Punjabi dish made with mustard greens, spinach, and spices, slow-cooked for a rich and earthy flavor. Mildly spiced and creamy, it’s traditionally paired with makki di roti (corn flatbread) and a dollop of butter.
Size | S, M, L |
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Per Piece
$15.00 Add to cartA traditional Punjabi dish made with mustard greens, spinach, and spices, slow-cooked for a rich and earthy flavor. Mildly spiced and creamy, it’s traditionally paired with makki di roti (corn flatbread) and a dollop of butter.
Size | S, M, L |
---|
Per Piece
$15.00 Add to cartMonday – Saturday : 9:00 AM - 7:00 PM
Sunday : 10:00 AM - 6:00 PM
For Holidays & Special Occasions Schedule, Please Check Google Maps
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